Spicy Skillet Hoisin Chicken

Prep Time: 5 min

Cook Time: 10 min

Total Time: 15 MINUTES

Ingredients

SERVINGS: 4

2 tsp. vegetable oil
1.33 lbs. boneless, skinless chicken breasts, cut into 3/4-inch chunks
2 tsp. minced fresh ginger (optional)
1/3 cup hoisin sauce
2 tsp. Asian chili garlic paste (or Sriracha to taste)
2 tbsp. water

Directions

Heat the oil over medium high heat. Sprinkle the chicken with salt and pepper. Add to the skillet and cook for 4-5 minutes, stirring often, until all sides are browned.
Add the ginger and cook for 30 seconds. Add the Hoisin sauce, water, and Asian garlic chili paste. Stir and bring to a simmer. Simmer for 1 minute and serve.