Ingredients:
3/4 cup coconut water (or water)
1/2 English cucumber, chopped
1 bunch flat leaf parsley, leaves only, chopped
2 medium lemons, peeled and seeded
2 cups fresh pineapple, frozen
5 drops liquid stevia, or more to taste
Directions:
Place all the ingredients in a large blender and blast on high 1 minute, until smooth and creamy. Divide in two cups.
Servings: 2 • Size: 1 smoothie • Points+: 3 pt • Smart Points: 1
Calories: 118 • Fat: 0 g • Carb: 31 g • Fiber: 5 g • Protein: 2 g • Sugar: 18 g
Sodium: 24 mg • Cholest: 0 mg